Drinkers, this is 40g of rich, rare brilliance in celebration of two years of Nomu.
Meet The Last Matcha, a ceremonial matcha from first-harvest Yabukita leaves, shade-grown at the last remaining tea farm in Hino, Shiga, Japan. Expect heavy umami, nutty notes and a smooth, balanced finish. Perfect for matcha lovers looking for something new to love and explore, and to celebrate two years of Nomu with us.
Housed in our limited edition airtight pouch to lock in freshness. This is a super limited drop, so it won’t be here for long.
Read the epic story of The Last Matcha and our trip to Japan to find it here.
What you’re getting:
- Ceremonial matcha from Shiga, Japan
- 100% shade-grown, first harvest leaves
- Heavy umami, nutty and balanced
- We recommend 2g-4g per serve depending on your taste preference
- Fresh AF in a limited edition airtight pouch
- No bullsh!t, even two years on. Just great matcha.
What's the difference between our Limited Edition blend vs. our Premium Grade and Ceremonial Grade?
The Last Matcha
Limited edition
Origin
Hino, Shiga
Harvest
First
Cultivar
Yabukita
Taste
Heavy umami, nutty & balanced
Ceremonial Grade
Ceremonial
Origin
Uji, Kyōto
Harvest
First
Cultivars
Okumidori, Samidori & Yabukita
Taste
Bold, umami & smooth
Shop Ceremonial Grade
Premium Grade
Premium
Origin
Kyōto
Harvest
First & second
Cultivars
Okumidori & Yabukita
Taste
Light-bodied, nutty, smooth & slightly sweet
Shop Premium Grade
